|
Job
Seekers - Job details and apply for jobs |
|
| |
| |
|
Sizzler |
|
Sizzler invented 'casual dining' in Australia and introduced the first Soup, Salad, Pasta, Fresh Fruit and Dessert Bar concept. Since those pioneering days, we have expanded our 'classic grill' to include, not only steak and seafood, but also delicious chicken dishes, BBQ ribs, combination meals, and burgers.
'Variety' and 'freedom to choose' set Sizzler apart from other dining experiences. At Sizzler customers are free to control the volume, nutritional balance and variety of each meal by ordering from the grill and helping themselves to our famous Soup, Salad, Pasta, Fruit and Dessert Bars.
Sizzler presents a warm, friendly face to its customers who represent a wide range of people. Our on-going commitment to broadening the 'casual dining' experience has made Sizzler one of Australia's most popular and best value for money contemporary restaurants.
Sizzler's distinctively designed, clean, friendly restaurants offer a 'casual dining' alternative that comfortably sits between fast food and fine dining. When you add quick service and a healthy variety of high quality, good value, freshly prepared meals, it's no wonder that Sizzler remains one of Australia's favourite dining destinations!
Sizzler is globally owned and managed by the Collins Foods Group (CFG). CFG is an Australian private company jointly owned by management and employees (48%), and private investors (52%). There are Sizzler restaurants in the USA, Thailand, Japan, China, Korea, Singapore and Taiwan.
The CFG Head Office is located in Newmarket, Brisbane. |
| |
|
| Position
vacant:
|
Restaurant Manager |
| Salary:
|
TBA |
| Suburb:
|
St George/Carramar/Campbelltown |
| Work
hours:
|
40+ |
| |
|
| Introduction:
|
Management Opportunities
Sydney
Salary Package including Bonus & Public Holiday Allowance
Corporate discounts on Health Insurance & Banking
Love hospitality, but want more responsibility? At Sizzler, you’ll be part of a fast-moving restaurant, not a fast food outlet – and you’ll soon notice the difference.
Wake up to a job that keeps you motivated and interested, where you go home better qualified and better rewarded. You could get yourself a Diploma in Hospitality, not to mention a heap of benefits including: Public Holiday Allowance, bonuses, MBF Corporate Health Plan discount, life insurance, professional training and a range of company discounts including banking, consumer goods and entertainment. Get the kind of hospitality career you really deserve.
To be suitable for consideration you will have 2 years supervisory / management experience within restaurants or fast food.
Applicants wishing to join the Sizzler team are to forward their resume and cover letter to: Jeremy Clements, Director of Human Resources, PO BOX 286, Lutwyche, QLD 4030 or fax (07) 3352 0843 or email sizzlerhumanresources@collinsfg.com.au
Initial enquiries:
|
|
| |
|
| Job
Benefits:
|
Please see description |
|
| |
|
| Job
Requirements: |
Minimum of 2 years restaurant management experience is required |
|
| |
Click below for more jobs.
|
| 
|
|
